Limited first release

Small-batch, roasted in Singapore

A first drop of expressive light roasts, selected for clean structure, fruit-like sweetness, and better cups at home.

First Drop

Three unique origins, expertly roasted.

ChinaYunnan
金粽

Catimor
Yeast maceration

1400 masl

Tasting Notes
Butter • strawberry • berries

About this coffee

The expressive hook of the first release: a Yunnan Catimor with butter, strawberry, and berries from yeast maceration processing.

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EthiopiaAna Sora
Ana Sora

Heirloom
Enzymatic washed

1900-2350 masl

Tasting Notes
Lemon • peach • plum • oolong tea

About this coffee

Elegant and filter-led, with lemon, peach, plum, and oolong tea notes from a high-altitude Ethiopian Heirloom lot.

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ColombiaQuebraditas
Quebraditas Farm

Variedad Colombia
Washed double anaerobic

1600-1850 masl

Tasting Notes
Juicy peach • rose • balanced acidity • floral finish

About this coffee

The everyday point of return for drop one: a Colombian lot with juicy peach, rose, balanced acidity, and a smooth floral finish.

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Brew Guide

Rest longer, extract cleaner.

Rest
2+ weeks
Water
92 to 94°C
Ratio
15g : 240g
Pours
45g / 90g / 240g

Mailing List

Know when the next roast is ready.

Roast dates, brew notes, and first access to the next drop.

Story

Coffee for moments of discovery.

Catalyst Coffee is a small Singapore roaster focused on expressive coffees with fruit-like sweetness, floral lift, bright acidity, and clear flavour separation.

The first site keeps the relationship simple: Shopee handles the sale, while Catalyst keeps the memory, brew support, and next-drop signal.